Beefsteak Charlie's - Manhattan

Beefsteak Charlie’s became a popular East Coast restaurant chain in 1976, when restaurateur Larry Ellman converted many of his former Steak & Brew locations to the Beefsteak Charlie’s name. The restaurants were famous for generous promotions that included an all-you-can-eat salad bar and shrimp, along with unlimited beer, wine, or sangria with certain meals. By 1984, the chain had grown to more than 60 locations, primarily along the East Coast. Financial problems and ownership changes led to a steady decline beginning in the late 1980s, although a few locations carrying the Beefsteak Charlie’s name survived into the 2000s. This piece of apparel is part of our Chain Restaurant Collection.

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This Gildan sweatshirt is sturdy and warm. A pre-shrunk, classic fit sweater that's made with air-jet spun yarn for a soft feel and reduced pilling.

• 50% cotton, 50% polyester
• Pre-shrunk
• Classic fit
• 1x1 athletic rib knit collar with spandex
• Air-jet spun yarn with a soft feel and reduced pilling
• Double-needle stitched collar, shoulders, armholes, cuffs, and hem

Size guide